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Dongdong SHI


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Curriculum Vitae

Name: Shi Dongdong

Academic degree: Doctor degree

Academic title: Associate Professor

Study/Work experience:

Ph.D. in Quality of Agricultural Products and Food Safety (09/2009-07/2012)

Feed Research Institute, Chinese Academy of Agriculture Sciences P. R. China

Master in Food Science and Engineering (09/1999-07/2002)

Department of Food Institute, Northeast Agricultural University P. R. China

Bachelor in Food Science and Engineering (09/1995-07/1999)

Department of Food Institute, Northeast Agricultural University P. R. China

Assistant Professor, Beijing Institute of Food Science Beijing, China (07/2002-07/2003)

Application Engineer, Perten Instruments (Beijing) Co., Ltd (07/2003-07/2007)

Associate Professor, Feed Research Institute, Chinese Academy of Agriculture Sciences, Beijing, China (07/2007 to Present)

Research fields:

1Researched on the quality and safety evaluation of feed resources based on rapid Spectral Detection Technology

Researched on a rapid and systematic evaluation method to make sure the quality and safety of new feed resources, based on various molecular spectroscopy techniques, spectroscopy databases and dynamic models, which provided theoretical basis and technical support for the utilization of new feed resources.

2Development and utilization of new protein resources from farming insect:

Researched on large-scale and intelligent production technology to produce high quality insect protein, based on the rapid quality evaluation system, which provided technical support to compensate the feed industry for the lack of protein resources, and reduce the dependence on fish meal and soybean meal.

Contact (Mobile Phone, E-mail) :

86-13901305604 shidongdong@caas.cn

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