王晶
发布时间:2022-12-19
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王晶 家禽营养与饲料创新团队
wangjing@caas.cn
研究员、博士生导师,国家蛋鸡产业技术体系岗位科学家,国家自然科学基金优秀青年基金获得者,中国农科院农科英才杰出青年英才,家禽营养与饲料创新团队执行首席。
科研情况
主要从事蛋鸡营养调控研究,围绕饲料养分高效利用与精准供给、超长产蛋期营养调控,开展鸡蛋品质、蛋鸡肠道和生殖道稳态及功能调控研究,解析蛋壳生物矿化形成机理及力学特性调控途径,揭示蛋鸡繁殖道微生物传递及调节衰老细胞稳态的机理。近五年以第一或通讯作者发表论文32篇,副主编教材1部,参编著作3部,获得授权国家发明专利3件。成果获大北农科技奖创新奖、神农中华农业科技奖一等奖,入选“2020中国农业农村重大科技新成果”之新技术、“2020年中国农业科学院十大科技进展”。兼任中国畜牧兽医学会动物营养学分会理事、全国动物营养指导委员会蛋鸡分会秘书、中国畜牧业协会蛋鸡业分会理事等。入选2024全球前2%顶尖科学家榜单(World's Top 2% Scientists 2024)。
主要成果
1. Dong Dai, Jing Wang*, Haijun Zhang, Shugeng Wu and Guanghai Qi. Uterine microbial communities and their potential role in the regulation of epithelium cell cycle and apoptosis in aged hens. Microbiome, 2023, 11:251.(通讯作者)
2. Yu Fu, Jianmin Zhou, Martine Schroyen, Haijun Zhang, Shugeng Wu, Guanghai Qi and Jing Wang*. Decreased eggshell strength caused by impairment of uterine calcium transport coincide with higher bone minerals and quality in aged laying hens. Journal of Animal Science and Biotechnology, 2024, 15:37.(通讯作者)
3. Yu Fu, Jianmin Zhou, Martine Schroyen, Jing Lin, Haijun Zhang, Shugeng Wu, Guanghai Qi and Jing Wang*. Dietary supplementation with calcitriol or quercetin improved eggshell and bone quality by modulating calcium metabolism. Animal Nutrition, 2024, 18:340-355.(通讯作者)
4. Jia Feng, Mingyuan Lu, Lingling Ma, Haijun Zhang, Shugeng Wu, Kai Qiu, Yuna Min, Guanghai Qi, Jing Wang*. Uterine inflammation status modulates eggshell mineralization via calcium transport and matrix protein synthesis in laying hens. Animal Nutrition, 2023, 13:411-425.(通讯作者)
5. Dong Dai, Jing Wang*, Haijun Zhang, Shugeng Wu and Guanghai Qi. Dietary organic acids ameliorate high stocking density stress-induced intestinal inflammation through the restoration of intestinal microbiota in broilers. Journal of Animal Science and Biotechnology, 2022,13:124.(通讯作者)
6. Dong Dai, Guang-hai Qi, Jing Wang*, Hai-jun Zhang, Kai Qiu, and Shu-geng Wu. Intestinal microbiota of layer hens and its association with egg quality and safety. Poultry Science, 2022, 101:102008.(通讯作者)
7. Jianmin Zhou, Shugeng Wu, Guanghai Qi, Yu Fu, Weiwei Wang, Haijun Zhang*, Jing Wang*, Dietary supplemental xylooligosaccharide modulates nutrient digestibility, intestinal morphology, and gut microbiota in laying hens. Animal Nutrition, 2021,7(1):152-162.(共同通讯)
8. Ming-Yuan Lu, Li Xu, Guang-Hai Qi, Hai-Jun Zhang, Kai Qiu, Jing Wang* and Shu-Geng Wu. Mechanisms associated with the depigmentation of brown eggshells. Poultry Science, 2021, 100:101273.(通讯作者)
9. 优质鸡蛋生产的营养调控技术体系创新与应用,2021年10月,2020-2021年度神农中华农业科技奖科学研究类成果一等奖(第3完成人)
10. 鸡蛋蛋壳品质营养调控关键技术创新,2022年3月,第十二届大北农科技奖(第1完成人)